Wonderful stretch

Southbridge Street, tailwind.

Recent weeks have blessed me with good riding and good eating. Today, for example, the temperature soared into the 70s, reminding me about why I love spring so much. Riding in the winter has its own set of enjoyments and rewards, but there's nothing like simply lacing up the sneakers, throwing on the helmet, and hitting the road.

Grass and dandelions.

It's views like this all over the place as lush grass still waits for its first cut. Everything is just so lush and colorful this time of year. The trees and their various buds, flowers popping everywhere. The things you have the time to notice on a bike.

Pasta with vegetables and basil-garlic oil.

Recent months have revealed a bit of a food rut on my part. Not anything as desparate as losing my love for cooking, but just a general un-adventurousness, if that's a word (it's not). My wife shaking up her eating habits has in turn forced me to stretch a bit, and I've been inspired to work on little things like the basil/garlic oil I whipped up for this pasta dish. Pasta dishes like this fill my plate several days a week, but the quick, easy herb oil makes it interesting and new and fresh all over again.

Ball bearings, herded back into the headset.

New and fresh and all over again has been the wonderful experience so far with the Univega mixte. It's just about wrapped up, and it went back together nicely. Look for details in an upcoming post. Here I was repacking the headset bearings. They seemed in good shape if a little dirty, so I cleaned them the best I could with household kitchen cleaning being my chemical exposure limit. The bungee cord holding the fork on was a godsend, and while it took three days to pick up all the loose ball bearings that scurried all over the floor upon disassembly.

Riding in warm weather, learning the contours of a fascinating old bike, anticipating the new road bike some time soon, and enjoying time with the family. In such an uncertain, anxiety-ridden world, there is much to be happy about. The fundamentals are sound.